An organic thanksgiving

Here's an interesting news story - Apparently, Organic Turkeys are getting pretty popular.  Even though they cost twice as much - people realize that the turkey just tastes better.  If you don't eat organic for the health reasons, at least do it for the taste.  So all natural is good - no fillers and better tasting, but all organic is even better!  No pesticides and the Turkeys eat better too!!
There is also a local/organic thanksgiving challenge.  Readers are encouraged to buy and cook only local and preferably organic foods for thanksgiving, then report back.  My two dishes this year are a salad and the sweet potatoes.  Both of which will be made with as many organic ingredients as possible.  If not organic, then hopefully local.
I am really looking forward to this Thanksgiving.  I am also hoping to take part in a Thanksgiving morning yoga benefit in Santa Cruz.  It will be a fantastic way to start my day healthy so that hopefully I won't over indulge at dinner and will be able to enjoy the holiday.
I'll keep you posted on how it all goes.